Muttaigos, muttai podimas (Egg and Cabbage mixture)

Ingredients :

1/4 Kg - Chopped Cabbage
2 Nos - Eggs
1/2 Cup - Grated coconut
2 Nos - Green Chillies
1 Tsp - Saunf
1 Tsp - Khus Khus
4 Cloves - Garlic
1 No - Ginger
1 No - Onion Chopped
1 Tsp - Mustard Seeds
1 Tsp - Urad Dal
1/2 tsp - Turmeric powder
2 Tbsp - Oil
Salt to taste

Cooking Instructions :

- Grind together ginger, garlic, saunf, khus khus, green chillies to a rough paste
- With some oil in a pan pop mustard seeds and add urad dal
- Add onions and saute till golden brown
- Add cabbage to the mixture, saute for some time
- Add the ground paste and add 1/2 cup water
- Add salt to taste
- Beat with turmeric powder the two eggs and add it to the cabbage mixture once cooked
- Once the egg is cooked take the pan off the burner and add grated coconut.
- Serve as accompaniment